Today I saw on TV some horchata made French toast grilled with sugar and it occurred to me adapt the recipe to the toast of a lifetime. Ingredients
Milk toast bread and Muscat (to soak the toast)
Honey Butter Sugar
The first is to mix the milk with a good amount of Muscat (sweet wine). I have not put sugar, because then carried out.
wet out bread crusts removed, cut into rectangles and pass it with sugar. That is well coated with sugar.
Meanwhile put the iron to heat and add a bit of butter (just enough to cover the bottom).
We put over medium heat and add the toast and make them go round and round.
In a saucepan put a good amount of honey and the same amount of water. We put the fire and let it boil. We
the toast on a plate and cover with recessed honey and let cool before eating.
delicious!!
And mine with a coffee:
you please "?
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